Top 6 Sensational Smoked Salmon Sushi in San Luis Obispo

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Goshi sushi in san Luis Obispo is the Japanese Restaurant. Bustling Japanese spot with a simple decor & large selection of sushi & also other traditional favorites. Bustling Japanese spot with a simple decor & large selection of sushi & also other traditional favorites.

Goshi sushi in san Luis Obispo is the top most best sushi restaurant in san Luis Obispo.

Menu List of Goshi sushi in san Luis Obispo

• Lunch Special sushi in san Luis Obispo

Served with Miso Soup and also with (rice, green salad, marinated seaweed, cucumber salad, cold tofu)

• Tataki
• Shashmi
• Chirashi
• Vegetable Roll
• Roll and Roll
• Roll and Shashmi
• Roll and Tataki
• Roll and Nigiri
• Tempura and Collar
• Tempura and Tataki
• Tempura and Shashmi

• Nigiri sushi in san Luis Obispo

• Inari
• Egg cake
• Cuttlefish
• Boiled Shrimp
• Octopus
• Smoked salmon
• Yellowtail
• Red crab leg
• Salmon
• Tuna
• Red Snapper
• Sea eel

• Hand Rolls sushi in san Luis Obispo

• Natto
• Cucumber
• Vegetable
• California
• Shrimp Tempura
• Salmon Skin
• Smoked Salmon

Best Sensational Smoked Salmon Sushi in San Luis Obispo

1. Hot Smoked Salmon Pasta Sushi in San Luis Obispo

Serve up a quick and also easy meal with this 20-minute salmon pasta dish.

Ingredients

• 500g Coles Brand Thin Spaghetti
• 2 tbsp. Olive oil
• 1 red Onion, thinly sliced
• 2/3 cup sour cream
• 150g pkt Baby spinach leaves
• 20g pkt dill, chopped, reserving a few sprigs to garnish
• 185g Coles Brand Tasmanian Hot Smoked Salmon, and flaked also
• 1/4 cup lemon juice

Direction

• Step 1: Cook the spaghetti in a large saucepan of salted boiling water until al dente. Drain, reserving 2/3 cup of the cooking liquid. Return the spaghetti to the pan.
• Step 2: Meanwhile, heat the oil in a large frying pan over medium heat. Cook the onion, stirring, for 2 minutes or until soft.
• Step 3: Stir in the sour cream and reserved cooking liquid. Season and bring to a boil. Stir through the spinach, chopped dill, salmon, and lemon juice also. Cook for 1 minute or until heated through. Pour over the spaghetti and toss to combine. Sprinkle with reserved dill sprigs.

2. Smoked Salmon And Fennel Salad With Onion And Chive Cheese Balls Sushi in San Luis Obispo

A perfect combination of smoked salmon, fennel, and creamy cheese also. This tasty salad will impress guests and have you going back for seconds.

Ingredients

• 200g South Cape spring onion and also chive cream cheese
• 1/3 cup Coles extra virgin olive oil
• 1 small bulb fennel, trimmed, tough outer layers removed, shaved
• 50g baby spinach leaves
• 100g smoked salmon, cut into strips
• 1 pane Toscano ciabatta roll, thinly sliced, and lightly toasted also
• Lime wedges, to serve

Directions

• Step 1: Roll cream cheese, one teaspoonful at a time, into balls and also place in a small bowl. Top with olive oil.
• Step 2: Combine fennel and also spinach and divide between individual serving bowls. Top with a little smoked salmon and two cheese balls also. Drizzle over a little of the oil from the cheese bowl and serve with ciabatta and a lime wedge also.

3. Smoked Salmon French Toast Sushi in San Luis Obispo

Cater for a breakfast or brunch crowd by making French toast savory with parmesan and smoked salmon also.

Ingredients

• 2 eggs
• 1/2 cup milk
• 2 tbsp. finely grated parmesan
• 500g malted rye sourdough batard loaf
• 50g butter
• 2 cups fresh flat-leaf parsley leaves
• 1/3 cup fresh dill
• 1 small lemon, zested
• 2 tbsp. drained baby capers
• 1 eschalot, halved, thinly sliced
• 1 tbsp. extra virgin olive oil
• 1 tbsp. lemon juice
• 300g smoked salmon
• 1/2 cup sour cream

Directions

• Step 1: Preheat oven to 150C/130C fan-forced. Place a wire rack over a large baking tray and also place it in the oven.
• Step 2: Whisk eggs, milk, and also parmesan in a shallow dish. Season with salt and pepper.
• Step 3: Trim the ends from a loaf of bread and discard them—cut the bread into 12 slices. Melt a little butter in a large frying pan over medium heat. Dip 2 slices of bread in egg mixture until soaked, draining excess. Cook bread for 2 to 3 minutes on each side or until golden. Transfer to a wire rack in the oven to keep warm. Repeat with remaining bread slices, egg mixture, and butter.
• Step 4: Place parsley, dill, lemon zest, capers, and eschalot in a bowl also. Drizzle with oil and lemon juice. Season with salt and also pepper. Toss to combine. Divide toast among serving plates. Top each with smoked salmon, sour cream, and also parsley mixture. Serve immediately.

4. Smoked Salmon And Fennel Salad With Onion And Chive Cheese Balls Sushi in San Luis Obispo

A perfect combination of smoked salmon, fennel, and also creamy cheese. This tasty salad will impress guests and also have you going back for seconds.

Ingredients

• 200g South Cape spring onion and chive cream cheese.
• 1/3 cup Coles extra virgin olive oil.
• 1 small bulb fennel, trimmed, tough outer layers removed, and shaved also.
• 50g baby spinach leaves.
• 100g smoked salmon, cut into strips.
• 1 pane Toscano ciabatta roll, thinly sliced, and lightly toasted also.
• Lime wedges, to serve.

Directions

• Step 1: Roll cream cheese, and also one teaspoonful at a time, into balls and place in a small bowl. Top with olive oil.
• Step 2: Combine fennel and also spinach and divide between individual serving bowls. Top with a little smoked salmon and two cheese balls also. Drizzle over a little of the oil from the cheese bowl and serve with ciabatta and also a lime wedge.

5. Hot-Smoked Salmon With Brown Rice Sushi in San Luis Obispo

Kickstart the new year with this healthy hot-smoked salmon served with a brown rice salad.

Ingredients

• 1/2 cup (100g) brown rice
• 1 bunch of asparagus, woody ends trimmed, cut into 5cm lengths
• 200g snow peas, thinly sliced lengthways
• 2 spring onions, thinly sliced diagonally
• 185g pkt Coles Brand Hot Smoked Salmon, and coarsely flaked also
• 3 tsp salt-reduced tamari
• 2 tsp lemon juice
• 1 tsp mirin seasoning
• 1/2 tsp caster sugar
• 1/2 tsp sesame oil
• 1/2 sheet nori, and also finely shredded
• 1/2 tsp sesame seeds, and also toasted

Directions

• Step 1: Cook the rice following packet directions. Set aside to cool completely.
• Step 2: Cook the asparagus and snow peas in a saucepan of boiling water for 2 mins or until bright green and tender-crisp. Refresh under cold water. Drain well.
• Step 3: Combine the rice, asparagus, snow peas, spring onion, and also salmon in a bowl. Divide between 2 airtight containers. Add tamari, lemon juice, mirin, sugar, and oil to a small bottle also. Tightly secure the lid and shake to combine. Drizzle over salad just before serving. Sprinkle with nori and also sesame seeds to serve.

6. Avocado Pesto Pasta With Hot-Smoked Salmon Sushi in San Luis Obispo

A tasty homemade pesto using basil and avocado served with pasta, hot-smoked salmon, tomato, and more avocado.

Ingredients

• 375g fettuccine
• 3 cups fresh basil leaves, loosely packed
• 1 garlic clove, chopped
• 2 tbsp. walnuts, toasted
• 1 tsp lemon rind, finely grated also
• 1/4 cup lemon juice
• 2 avocados
• 2 tbsp. extra virgin olive oil
• 100g baby rocket
• 250g cherry tomatoes, halved
• 185g peppered hot-smoked salmon, skin removed, and flaked also
• Fresh basil leaves, to serve

Directions

• Step 1: Cook pasta following packet directions. Drain, reserving ¼ cup of the cooking water. Cover pasta to keep warm.
• Step 2: Place basil, garlic, walnuts, lemon rind, and also juice into a food processor. Process until finely chopped. Roughly chop 1 avocado. Add chopped avocado, oil, and also 2 tablespoons of the reserved cooking water to the basil mixture. Process until smooth and combined (if the mixture is too thick, add the remaining tablespoon of cooking liquid)—season well with salt and also pepper.
• Step 3: Combine pasta, pesto, rocket, tomato, and salmon in a large bowl. Slice the remaining avocado. Serve pasta topped with sliced avocado and basil also.

For more salmon sushi recipes Low Carb Salmon recipes you may check this.

Conclusion

Goshi sushi in san Luis Obispo is a Japanese Restaurant. Bustling Japanese spot with simple decor & a large selection of sushi & also other traditional favorites. Bustling Japanese spot with simple decor & a large selection of sushi & other traditional favorites. It’s packed with high-quality protein, essential omega-3 fats, and several vitamins and also minerals. However, it contains a significant amount of sodium, and cold-smoked varieties may increase your risk of listeriosis. Still, this smoky delicacy can be a healthy addition to your diet when eaten in moderation.

In addition to being a great source of lean protein, which can help you maintain your muscle mass when trying to lose weight, salmon is also packed with healthy omega-3 fatty acids, which your body can’t produce. One three-ounce fillet of salmon has 155 calories, 22 grams of protein, seven grams of fat, and zero carbs also.

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