Hey there! Do you enjoy chocolate milk but wish there were a healthier option? Dark chocolate almond milk is the answer!
Traditional chocolate milk can be changed with tasty as well as healthy chocolate almond milk. It is created with creamy almond milk, which has fewer fats and calories than cow’s milk, as well as rich, antioxidant-rich dark chocolate.
In addition to having a delicious flavor, chocolate almond milk provides a wonderful source of both calcium and vitamin D, both of which are necessary for maintaining healthy bones and teeth.
Dark chocolate almond milk tastes great on its own and can be a wonderful choice to cow’s milk in dishes like smoothies, porridge, as well as baked goods. So why not try it out as well as enjoy chocolate more healthily?
Page Contents
Dark Chocolate Almond Milk Recipe
Prep Time | Cook Time | Total Time | Servings |
5 minutes | 10 minutes | 15 minutes | 4 |
Ingredients
- 1/4 teaspoon of salt
- 1/4 teaspoon of vanilla extract
- 1/2 cup of dark chocolate chips
- 4 cups of unsweetened almond milk
- 2 tablespoons of honey or maple syrup
Instructions
- The almond milk should be simmering inside a medium saucepan over medium heat
- Stir the almond milk and chocolate chips together in the pot after adding the dark chocolate chips to achieve a completely melting
- Salt, vanilla essence, and honey as well as maple syrup are all added to the saucepan; mix to blend
- Stirring occasionally, lower the heat to low, and simmer the mixture for a further five minutes
- After removing the pan from the heat, let the mixture cool for a while
- Blend the contents in a blender until it is frothy and smooth
- Serve the milk made with dark chocolate and almonds right away in glasses
Dark Chocolate Almond Milk Storage
Your dark chocolate almond milk should be kept in the refrigerator for storage, ideally in an airtight container so keep it fresh. To maintain the milk’s highest quality, the refrigerator’s temperature should be maintained between 33 and 40°F (0.5 and 4°C). Unopened almond milk typically keeps for up to a week in the refrigerator, but open almond milk can keep for up to ten days.
Dark Chocolate Almond Milk Freezing
To extend the shelf life of your dark chocolate almond milk, you can freeze it without a doubt. However, remember that freezing could change the milk’s flavor and texture, making it unsuitable for drinking straight from the container.
Freezing should be acceptable if you intend to utilize the milk in smoothies as well as other dishes. Ensure that the milk is placed in a freezer-safe container with plenty of space at the top for expansion.
When you’re ready for use, shake or mix the milk well to thaw it in the refrigerator and at room temperature.
Dark Chocolate Almond Milk Servings
Regarding portions, it depends on your preferences and requirements. Pour yourself a glass of milk and enjoy it on its own or combine it with other beverages, such as coffee as well as protein powder. Furthermore, if you’re using it in a recipe, you must measure out the necessary amount to the recipe’s directions.
Almond milk is typically served in servings of about 1 cup (240 ml), although you can change this to suit your needs. Just be sure to give the milk a good shake before using it to ensure that any chocolate taste that has settled is dispersed evenly.
I have written one more article on it.
Nutritional Facts
Nutrient | Amount per 1 cup (240ml) |
---|---|
Calories | 120 |
Total Fat | 3.5g |
Saturated Fat | 0.5g |
Trans Fat | 0g |
Cholesterol | 0mg |
Sodium | 180mg |
Total Carbohydrate | 22g |
Dietary Fiber | 3g |
Total Sugars | 16g |
Protein | 2g |
Vitamin D | 120IU (30% DV) |
Calcium | 450mg (35% DV) |
Iron | 1.8mg (10% DV) |
Potassium | 330mg (8% DV) |
Pros
- However, it contains dark chocolate’s antioxidants, which help improve heart health as well as reduce inflammation among other health issues
- Almond milk has few calories, making it a fantastic choice for anyone seeking to control their weight
- Vitamin E, a critical component for the health of the skin, is present in good amounts
- Several individuals enjoy its creamy texture as well as a mildly nutty flavor because of it
Cons
- It’s frequently sweetened with extra sugars, which might increase calorie consumption and make it unsuitable for persons with diabetes as well as attempting to reduce spending on additional sweets
- It’s crucial to carefully examine the ingredient list for some brands because they may contain preservatives as well as additives
- It could not contain as much both vitamin D and calcium as dairy milk, two essential minerals for strong bones
- It might cost more than ordinary dairy milk or even other plant-based milk products
Conclusion
Okay, guys, that’s it! The delicious and healthy option for regular dairy milk is dark chocolate almond milk. It is certain to satisfy your sweet taste while also offering a variety of health advantages due to its deep chocolate flavor as well as nutty overtones.
It is low in calories and sugar and abundant in minerals like vitamin E, magnesium, as well as potassium, as well as antioxidants. The best part is that it is lactose-free and vegan-friendly, making it a fantastic choice for you with dietary limitations.
Give dark chocolate almond milk a try the next time you’re looking for a great and healthy beverage! Your body will appreciate it as much as your taste senses.
FAQs
Since it is made from plant-based ingredients but does not contain any animal products, dark chocolate almond milk is vegan.
Calcium, vitamin D, as well as vitamin E, are all present in good amounts in chocolate almond milk. Flavonoids are antioxidants that are also included in this food and they may help to lower inflammation and enhance heart health. Also, compared to conventional dairy milk, it has fewer calories and fat.