10 Butchers Korean BBQ is a famous restaurant food chain that I go to quite often and you should too.
This restaurant has a unique name and is based on a unique idea that most of us like. let me tell you why you should visit.
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About 10 Butchers Korean BBQ
10 Butcher’s Korean BBQ was born from the broad idea of ​​bringing quality farm-raised meat to your table in traditional Korean BBQ style. Over time, this idea was modified, strengthened, and developed into what it is today. We will continue to strive to provide the highest quality meats and serve the diverse population of the Bay Area.
10 Butchers Korean BBQ Menu
There are different restaurants that offer Korean BBQ on their menu and are quite famous for their BBQs like BBQ of Jin Korean BBQ, BBQ of Kpot Korean BBQ And Hotpot, BBQ of Quarters Korean BBQ, and Dae Gee Korean BBQ.
One thing that is common among these food chains is that they offer a large variety of options on their menu which is liked by their customers.
10 Butchers Korean BBQ Combo Menu
As you will get the idea that in this part of there menu they offer different combinations from different parts of their menu so take a look
Combo A
Bone in short rib
US wagyu chuck flap
Marinated wagyu rib finger
Combo B
Prime rib eye
Bone in short rib
Marinated wagyu rib finger
Naeng Myun Combo
2 Naeng Myun
Dduk bi or bulgogi
Togo Special
NAENG MYUN COMBO
10 Butchers Korean BBQ Appetizer
Appetizers are an important part of a meal especially for me because without the appetizers the main course just doesn’t feel right. getting me?
DDUK GAL BI
Grilled Short Rib Patties, Rice Cake
NAKJI PAJEON
Green onion pancake with octopus
JABCHAE
Glass noodles with Wagyu bulgogi, vegetables
WAGYU GALBI MANDOO
Marinated wagyu short rib dumpling(8pcs)
10 Butchers Korean BBQ A La Carte
GALBI JJIM
Beef short rib with special sauce, vegetables
CHEESE SPICY GALBI JJIM
Beef short rib with special spicy sauce, vegetables, cheese
BOSSAM
Boiled pork belly with special vegetables
WAGYU BULGOGI
SOY SAUCE BASE MARINATED WAGYU CHUCK EYE ROLL
10 Butchers Korean BBQ Beef
Beef is most important when you are talking about BBQ and for me, BBQ with beef is on the top and everything else comes second.
RIB EYE
Limited
RIB EYE PRIME
12oz
RIB CAP
6oz
BONELESS SHORT RIB
6oz
A5 JAPANESE WAGYU, LIMITED
BONELESS SHORT RIB
6oz
US WAGYU
US WAGYU CHUCK FLAP
6oz
US WAGYU FLAT IRON
6oz
US WAGYU RIB FINGER
8oz
PRIME BONE IN SHORT RIB
22oz
PRIME OUTSIDE SKIRT
6oz
US WAGYU BEEF TONGUE
6oz
US WAGYU BRISKET
8oz
22oz
Salt base Marinated prime bone in short rib
10 Butchers Korean BBQ Pork
For some people, as they hear BBQ the first thing that comes to their mind is pork and they love pork BBQ.
BLACK PORK BELLY
8oz
BLACK PORK JOWL
8oz
10 Butchers Korean BBQ Entrees
BIBIMBAP
Wagyu bulgogi with assorted vegetables, rice
DOLSOT BIBIMBAP
Wagyu bulgogi with assorted vegetables, rice & Hot stone pot
YOOKHWEH BIBIMBAP
Beef tartare with assorted vegetables, rice
WAGYU KOOK BAP
Spicy wagyu beef soup with vegetables
DDUK KOOK
Beef short rib soup with rice cake
DDUK MANDOO KOOK
Dumpling beef soup with rice cake
GALBI TANG
Beef short rib soup with glass noodles vegetables and egg
MIYEOK GALBI TANG
Beef short rib soup with seaweed
DOGANI MIYEOKGUK
Beef tendon soup with seaweed
WAGYU YUK GAE JANG
Spicy soup with shredded beef, vegetables, and egg
WAGYU Ttuk bulgogi
Wagyu bulgogi stew with glass noodles, mushroom
SEAFOOD & WAGYU SOON TOFU
Tofu boiled with seafood and WAGYU beef
SEAFOOD SOON TOFU
Tofu boiled with seafood
WAGYU SOON TOFU
Tofu boiled with WAGYU beef
KIMCHI JJIGAE
Kimchi stew with tofu & pork
DOENJANG JJIGAE
Bean paste stew with wagyu beef, tofu (seafood base)
MUL NAENG MYUN
Thin cold noodles in cold broth
BIBIM NAENG MYUN
Thin cold noodles tossed in spicy sauce
10 Butchers Korean BBQ Drink
Nobody enjoys their food without a drink, right?
- COKE
- Diet Coke
- Sprite
- Chamisul
- Chamisul Fresh
- Chum-Churum
- Chum-Churum
- Hite
- Cass
- Kloud
- Makgeolli
- Bekseju
- Bokbunja-Ju
- Opus One
- Opus One – Overture
- Quintessa
- Robert Mondavi – B D X
- Stag’s Leap – Artemis
- Daou – Reserve
- Ken Wood – Six Ridges
- Charles Krug (Mer)
- Meiomi (Pinot)
- Benziger (Cab)
- Benziger (Mer)
- Robert Mondavi (Cha)
- Black Stallion (Sau)
- Joseph Phelps (Sau)
- Kungfu Girl (Rie)
- Bertrand Rose (Mos)
- Dom Perignon (Cha)
- Piper-Heidsieck
10 Butchers Korean BBQ Side
RICE
Cocktail
Margarita
Lychee Martini
10 Butchers maitai
Old Fashion
Love potion
Moscow mule/Irish mule
Blackberry mojito
Spirits
(1.5 oz)
- JOHNNIE WALKER Blue
- JOHNNIE WALKER Black
- HIBIKI (Harmony)
- MACALLAN (Classic cut)
- GLENFIDDICH (12y)
- JAMESON
- CROWN ROYAL
- HENNESSY VSOP
- HENNESSY VS
- PATRON-Silver (Tequila)
- KNOB CREEK (Bourbon)
- BASIL HAYDENS (Bourbon)
Glass of Wine
- KEN WOOD (SIX ridges)
- DAOU – Reserve
- ROBERT MONDAVI
- BLACK STALLION
- CHARLE KRUGMEIOMI
- BENZIGER (Cabernet)
- BENZIGER (Merlot)
- KUNGFU GIRLDAOU-ROSE
FAQs
If you want to make a reservation at 10 Butchers Korean BBQ you can make it by picking a date, time, and the size of the party you are planning.
Although it depends on your personal choice if you want to know the famous opinion then it is a thick cut of pork belly that is marinated in a special sauce before being grilled.
Vegetable oil was used but since there are other types of oils some olive oil, grape seed oil, and canola oil are now also used.
Conclusion
In the end, I just want to say that this 10 Butchers Korean BBQ is a good place to spend your time with your friends and family while enjoying their tasty BBQ options. You should give them a visit.
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